Loitta fish/Bombay Duck
We know Loitta fish as Bombay duck, Bombil, or Duck fish. It is a popular type of fish found in the coastal waters of Bangladesh. It is especially prevalent in the Bay of Bengal along the coast of Bangladesh Coxes Bazar, Chittagong Kuakata, and Khulna.
Duck fish are elongated, slender, and silvery in color, with a distinctive ribbon-like shape. They have a delicate and translucent texture. Typically, we catch these fish using fishing nets, and we dry them in the sun to preserve them for long periods. The drying process imparts a unique flavor and chewy texture to the fish.
Generally, Bombay duck fish are a staple in many coastal Indian and Bangladeshi cuisines. We often use it in a variety of dishes, including curries, fries, and even as a filling for rolls. Their strong and distinct flavor adds a savory touch to these dishes. Duck fish are a good source of protein and various essential nutrients, including omega-3 fatty acids. They are a popular choice among people looking for healthy and delicious seafood options.
On the other hand, the consumption of Bombil fish has cultural and historical importance in the Indian subcontinent. It is deeply rooted in the culinary traditions of the coastal regions, and the taste of this fish is cherished by many.
To sum up, Loitta fish is a flavorful and unique addition to the rich tapestry of Indian and Bangladeshi cuisine. Its distinct appearance and taste make it a sought-after ingredient in a variety of dishes. it remains a beloved part of the coastal culinary heritage in the region.
| SL no | Items | size(gm) | Price(USD) | Export Country |
|---|---|---|---|---|
| 01 | Loitta fish (Bombay Duck) | 100 gm+ | 3.25 | UAE |
| 2 | Loitta fish (Bombay Duck) | 100 gm+ | 3.50 | Kuwait |
| 3 | Loitta fish (Bombay Duck) | 100 gm+ | 2.20 | Qatar |
Duck Fish export flow
The export flow of Loitta fish involves the shipment of this seafood product from its source countries to various international markets.
- Typically, we catch Duck fish in the coastal waters of the Bay of Bengal. The fishing process involves the use of nets to catch the fish from their natural habitat.
- After catching, we clean the fish and prepare it for processing. A significant part of the export flow involves the drying of the fish
- Before export, the dried Duck fish go through quality control measures to ensure they meet international food safety and quality standards.
- After quality control, we pack the dried fish in various sizes and forms suitable for export like shrimp fish. Packaging materials may include airtight bags or vacuum-sealed containers to maintain freshness.
- Exporters must complete the necessary documentation, including customs declarations, permits, certificates of origin, and compliance with international trade regulations.
- Then we transport the Bombay duck to their international destinations, typically via sea or air freight. Shipping containers or temperature-controlled storage may be used to maintain product integrity.
- we primarily export loitta fish to countries with a demand for this unique seafood, such as the Middle East, and Southeast Asia.
The export flow of Loitta fish is an important part of The Economy Of Bangladesh. It plays a significant role in meeting the global demand for this unique seafood product. It involves careful processing, quality control, and adherence to international trade standards. to ensure that consumers worldwide can enjoy the distinct flavor and texture of Loitta fish.
Bombay Duck export Packing
